It began with a local Jordanian, and a love of coffee
How one Jordanian's home-brewed passion grew into the elegant coffee house he always dreamed of.
Long before there was a sign above the door, there was a local Jordanian with a quiet obsession for coffee. In a small home kitchen he roasted, ground, and brewed for anyone who would sit with him, chasing the perfect cup the way some people chase the horizon.
Friends and neighbours kept coming back — not only for the coffee, but for the calm of it: the ritual, the care, the unhurried welcome. Slowly, a bigger idea took hold of him: an elegant coffee house where that same warmth could live, a place where people could put the day down and feel at home.
He named it Annecy — after the river that runs through the French town of the same name: calm, clear, and quietly elegant, just as he wanted his coffee house to feel.
"I never wanted to just sell coffee. I wanted to give people a place to breathe."
— Our founder
Roasted in-house
Every bean roasted on-site in small batches, just the way it has always been done.
Made by hand
No shortcuts. Each cup is prepared with the same care he gave at his kitchen table.
A lifelong dream
A coffee house imagined for years, finally poured into reality.
Warmth you can taste
You don't arrive as a customer here — you arrive as a guest.
